Genuine Pizza from Italy
Meticulously hand-made with passion and the legacy of 1985
Explore Our MenuStone Oven Baking
Our pies are crisped to perfection in classic stone ovens for the genuine taste.
Prime Ingredients
For our pizzas, we select the finest local produce to ensure freshness.
Acclaimed Excellence
Recognized as the top Pizzeria within the city across five years.
Interesting Pizza Stats
Pizzas Delivered Monthly
Diverse Pizza Flavors
Client Satisfaction Rate
Cooking Honors Received
Our Pizzeria's Narrative
1985
Originated with a unique oven and family culinary secrets from Naples.
1995
Moved to a larger venue introducing stone ovens for baking.
2005
Achieved our premiere Best Pizza accolade and unveiled our exclusive dough blend.
2015
Marked a 30-year milestone with the launch of exotic pizza creations.
2023
Maintaining our commitment to quality, now encompassing eco-friendly methods.
Recent Blog Articles

The Key to an Ideal Pizza Base
Learn the secrets behind our chefs crafting the quintessential crust.
Learn More
The Preferred Pizza Toppings of Today
Dive into this year's beloved and cutting-edge pizza topping choices.
Discover More
Essential Juice Complements for Pizza Aficionados
Find out how to amplify your pizza enjoyment with an impeccable choice of juice.
Read Further